Tenuta Dello Scompiglio


Via di Vorno n° 67
55012 Vorno - LU

0583 971473


Osteria Tenuta Dello Scompiglio welcomes you into the estate’s old barn – ancient resting spot for the workers, just outside the walls of the vineyard.

An informal space nestled in the hills of Vorno, refurbished with all the most modern techniques of bio-architecture. It’s a place
to stop and find comfort on the road, in the silence of the vegetable garden
and vineyards, suitable for any occasion, for a fast working lunch, for an appetiser, a snack after a a walk in the surrounding hills, for dinner with our à la carte menu or for a Sunday lunch in the company of the whole family, letting the children run wild.

Starters

Carpaccio di manzo marinato con ricotta
semistagionata di bufala e riduzione di aceto balsamico e miele
BIO

Vassoio di assaggi Dello Scompiglio

Tortino di verdure invernali
accompagnato da crostini con mandorle e pepe rosa 

Millefoglie di mela con bresaola di
Chianina e mousse di formaggi e spezie

Lardo di montagna su pane caldo e
scorza di limone

Vassoio di assaggi
vegetariani Dello Scompiglio

First courses

Risotto or paccheri pasta with artichokes sauteed in white wine from the hills of Lucca and catmint

Tortelli Lucchese (meat ravioli) with Lando pork ragu

Paccheri alla livornese (with seafood)

Wheat germ straccetti pasta with Cinta Senese sauce and no tomatoes

Pappardelle with pumpkin cream, blue cheese and amaretti biscuits

Spaghetti Carbonara with black truffles

Meat and fish

Veal steak with diced winter vegetables sauteed in cognac

Sliced Cinta Senese pork steak

Fillet of beef with Amiata truffles

Beef steak

Dome of pecorino on a bed of radicchio

Baked pear skewer with
cheese fondue and eggplant jam and lemons

Fried eggs with fresh Amiata truffles

Mixed aged milk cheeses

24 month old Parmigiano Reggiano

Blu di Lessinia cheese

Fior di Monte cheese

Pecorino with chilli cheese

Aged Bufala Campana ricotta

Pecorino di grotta cheese

Il Rosso cheese

Caciotta agli agrumi (with citrus)

Side dishes

Fennel gratin with marjoram

Baked beans ‘al fiasco’

Rapini sauteed with new Dello Scompiglio oil

Redkuri pumpkin baked with breadcrumb, rosemary and pecorino

Leek gratin with vegetable sauce

Freshly fried potatoes

mixed salad

Dessert

Frutta caramellata al Porto con yogurt al profumo di spezie

Crostata Dello Scompiglio

Profiteroles alla crema di nocciole e pistacchi

Tortino di cioccolato caldo e fondente

Cheese cake allo cherry con cuore di marmellata di ciliegie selvatiche della tenuta

Tiramisù “al femminile”

Cellar

Wide selection of wines from all
regions with particular attention to the wines of Lucca ‘


Indirizzo:
Via di Vorno n° 67 , Vorno
Telefono:
0583 971473
Fax:
0583 971473
Giorno di chiusura:
Monday and Tuesday and Wednesday for dinner
Email:
cucina@delloscompiglio.org
Social:
Additional information:
Cash cardTerrace