Ristorante Fiore opened on October 20, 1950 as a general store. Its name comes from the diminutive of ‘Florindo’, a former chef at the officers’ mess during the Great War. The restaurant offers a full menu, made up of appetisers, both meat and fish first courses, a variety of sweets all of our own production. You can also experience our tasty pizzas cooked in a wood-fired oven.