Ingredients: 200 g Ecor timilia wheat flour 70 g hazelnuts...
Ingredients: 3 large eggs 330 g sugar 430 g soft...
Ingredients: 120 g soft white flour 60 g wheat starch...
Ingredients: 120 g soft white flour 60 gr wheat starch...
Ingredients: 100 g sifted chestnut flour 50 g soft white...
Ingredients: 120 g plain white flour 80 g cornflour 40...
Ingredients for a 28 cm diameter cake: For the cantucci...
Ingredients: 190 g Cerealia wellness flour 80 g almonds 60...
For the almond biscuits Preparation time: 30 minutes Cooking time:...
Ingredients 250 g plain flour 150 g cane sugar 30...
Makes about 40 cantuccini biscuits 300 g plain flour 150...
Ingredients: 300 g FLOUR 180 W 2 EGGS 110 G...
INGREDIENTS: • 450 g plain flour • 300 g granulated...
Ingredients: For the sponge cake: 1 egg 40 g sugar...
Ingredients: 200 g “zero km” plain flour – from the...
Ingredients for about 50 pieces: 400 g soft white flour...
