“The production of craft and agricultural beer is an activity…
There was great participation despite the particular situation, with many…
Tuscan tourism still invests in food and wine, wagering on…
The flavour of discovery has always been inherent in the…
Ready, Discover, Go. The curtain rises on the 2021 programme…
BuyFood Toscana, the international showcase dedicated to DOP, IGP and…
Quality, resilience, new markets and safety: these are the keywords…
Vetrina Toscana, the regional project created to promote restaurants, food…
The Tuscan IGP Oil Consortium is preparing to carry out…
Bees are the sentinels of the ecosystem, the barometer for…
An educational vineyard that will allow students to delve into…
The regulation for Neccio della Garfagnana DOP flour has been…
Published in Gazetta Ufficiale No. 68 of March 19, 2021,…
The Region has approved the final ranking of projects eligible…
Walking, as we know, is good for both body and…
Volterra becomes the “City of salt“: the municipal administration has…
