Sportella from the Isle of Elba, potato tortelli from the…
We’ll see each other in the hilltowns, looking for a…
The Tuscan coast and archipelago are the destination chosen by…
The Region of Tuscany, with the collaboration of PromoFirenze, Special-purpose…
Ristorante Fiorentino in Sansepolcro, has entered the Michelin Guide’s BIB…
The Consorzio Maremma Toscana wine consortium, after a campaign lasting…
Tuscany’s Rural Development Programme (PSR: Programma di sviluppo rurale) has…
“4 Ristoranti”, the widely viewed television programme hosted by chef…
A long, long career behind the stove, the drive to…
With the Covid-19 health emergency, everyday life has undergone some…
It’s called #RET, and it stands for Storie di Resilienza…
From Friday April 24, restaurants and food-serving bars in Tuscany…
New scheme, new newletter! If you are signed up to…
As we wrote in our latest newsletter, we have recently…
Presenting citizens with a list of all businesses offering home…
Marco Remaschi, the Tuscan Region’s councillor for agriculture, has lent…
